Friday, October 18, 2024
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Bakingo Set to Celebrate Major Milestone with the Opening of 100th Kitchen

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Bakingo, India’s leading online bakery, is proud to announce the opening of its 100th kitchen. This is a significant milestone in Bakingo’s growth journey of delivering delectable offerings to its customers across cities. Expanding its footprints, Bakingo is currently operating its 100th kitchen, including its recent openings in Patiala, Jaipur, Meerut, Dehradun, Bahadurgarh, Agra, and Chennai.

As part of this grand celebration, Bakingo is unveiling its limited-time Desserts@100 offer, available exclusively on 20th October. Customers can indulge in a curated selection of Bakingo’s finest handcrafted desserts at celebratory prices. This limited-time offer is our way of sharing the sweetness of this milestone with our loyal patrons, inviting them to savour the artistry and flavour that define Bakingo, all while enjoying irresistible savings.

Bakingo is reaffirming its commitment to delivering the best by planning to open new kitchens across India. This expansion is part of a strategic growth plan, with one of these locations marking the 100th kitchen, highlighting the brand’s rapid growth and dedication to meeting the increasing demand for Bakingo products across the country.

Each new kitchen has been designed to improve operations, preserve product quality, and provide unparalleled customer service. Bakingo’s use of the kitchen’s model has streamlined its procedures and ensured that its products reach customers with optimal freshness and efficiency.

Mr. Himanshu Chawla, Co-Founder of Bakingo, said, “Our journey from a single kitchen to 100 kitchens in such a short span is a significant milestone that underscores our commitment to becoming a national bakery brand. Each new location brings us closer to our goal of making Bakingo a beloved name across India, delivering our delectable and freshly baked goods to every corner of the country.” Bakingo’s position as a leader in the Indian baking business is about to be strengthened with the opening of its 100th kitchen.

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