Business of Food Bureau, Author at Business of Food

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Business of Food Bureau

Innovation in the food and grocery industry inspires me daily to make a difference: Kabir Gossain, Vice President and Head – Digital Commerce and Modern Trade, Hindustan Unilever Limited

Our global Millet brand defines the future of food innovation: Malatesh Goudar, Co-Founder, FHnine Private Limited

Success hinges on how well you manage and refine the small, often overlooked elements: Siddharth Jain, Head, Modern Trade & E Commerce, Weikfield Foods Pvt. Ltd.

Driven by the food sector’s dynamism, I focus on making a daily impact: Jasmeet Singh, Head – Modern Trade, Dabur India Limited

CHUK is the Official Compostable Tableware Brand at Vaishno Devi Temple

Maintain Momentum Even When Success Seems Improbable: Shankha Sarkar, Head Modern Trade & Ecommerce, Lactalis India

Urban Indian consumers prepare for increased spending this Diwali

Mintel Announces Global Food and Drink Trends for 2025

Thriving in food and grocery requires continuous learning, problem-solving, and a drive to make an impact: Vivek Chaturvedi, Senior Vice President, Bagrry’s India Limited

Success requires sharp focus and turning distractions into opportunities: Sushovan Sarkar, National Key Account Manager, Hell Energy Private Limited

Business of Food Bureau

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