Tuesday, December 17, 2024
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Burger King Welcomes an all new Experience at a New Restaurant Selex Mall, East Fort.

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The people of Thrissur are in for a Whopper treat as BURGER KING® India, one of the world’s leading fast food chains known for its flame-grilled burgers and diverse menu, proudly announces the grand opening of its restaurant in Thrissur at Selex Mall, East Fort. It also marks the 7th Burger King restaurant in Kerala expanding the brand footprint. As part of its ambitious growth strategy, Burger King India now celebrates the opening of its 483rd restaurant across 109 cities in India.

Speaking about the new launch, Kapil Grover, CMO BURGER KING India, commented, “South India is a key growth market for us, and we are thrilled to open our restaurant in Thrissur, a city known for its vibrant culture and discerning food lovers. This milestone reflects our commitment of bringing BURGER KING® to more cities across India while tailoring our offerings to suit local tastes. We look forward to serving our guests in Thrissur with our delicious WHOPPERS, burgers, and value-driven offerings.”

He added, “As we continue our aggressive expansion, our focus remains on delivering great taste and service at amazing prices. Our digital ordering system allows guests to choose their favourite item from our wide range of menu. QR codes on each table eliminate standing in queue and through our table services we ensure a delightful dining experience for every guest. With each new restaurant, we aim to connect with an increasingly diverse consumer base and reinforce our promise of quality and innovation.”

The new Thrissur restaurant will be a destination for food lovers seeking the ultimate burger experience, blending global standards with local preferences in a welcoming and family-friendly ambiance.

In just two days, Burger King will open its next outlet at Hilite Mall in Thrissur, further strengthening its commitment to expanding across North Kerala. With this expansion, Burger King aims to capitalize on the region’s growing demand for international fast food and build a loyal customer base, solidifying its presence in Kerala.

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