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Thursday, November 14, 2024
INDIA FOOD FORUM
CONFERENCE
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Food Service
Food Service
Godrej Vikhroli Cucina and Chef Amrita Raichand Bring Culturally Rich Indian Ingredients Back to the Table for Children’s Day
This Children’s Day, Godrej Vikhroli Cucina, the owned media platform of the Godrej Industries Group (GIG), celebrates India’s rich culinary heritage through a meaningful...
Scuzo Ice ‘O’ Magic Debuts in Surat with its 53rd Outlet
Scuzo Ice ‘O’ Magic, a growing gelato and live-popsicle...
India’s First Grab-and-Go Coffee Chain, abCoffee, Expands to Hyderabad
abCoffee, a tech-enabled, grab-and-go specialty coffee chain announced its...
Spice It Up: How Millennials Are Embracing Bold, Global Flavors in Everyday Meals
From peri-peri fries to chipotle-infused dishes, the trend towards...
Avocado: The Green Ally in the Fight Against Diabetes
In honour of World Diabetes Day on 14 November...
Devyani International Posts Q2 Loss, Expands with New Franchise...
Devyani International Limited (DIL), India’s leading KFC and Pizza...
Salad Days Opens New Kitchen in Bengaluru’s Marathahalli
Salad Days has launched a new kitchen in Marathahalli,...
CakeZone Appoints Actress Palak Tiwari as Brand Ambassador
CakeZone, a prominent national dessert brand under the House...
The Role of Brand Licensing in India’s Food Service...
The Indian food service industry is undergoing a dynamic...
“HPMF has set 100 goals for 1,000 days and...
Q. What prompted the decision to host this year’s...
Embracing a Potpourri of Devotion, Culture, Celebration, Cuisine and...
For those in the hospitality industry, attending the Hospitality...
Merging Tradition with Technology in Modern Kitchens
In the world of culinary arts, the dialogue around...
Gold by ICW Expands with New Branch in Juhu:...
Gold by ICW, the city's premier luxury ice cream...
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