Videos Updated: March 26, 2025 Chef Manjit Singh Gill’s Seasoned Outlook on the Evolving Food Landscape By Business of Food Bureau March 25, 2025 167 0 Share FacebookTwitterWhatsAppLinkedin Must Read NewsBusiness of Food Bureau - May 5, 2025Sedna HoReCa raises Rs. 50 Crore from Anicut Capital to build integrated B2B platform for hospitality sector Food ServiceBusiness of Food Bureau - May 5, 2025Swiggy expands 10-minute food delivery service ‘Bolt’ to 500+ cities amid growing market competition Food ServiceBusiness of Food Bureau - May 5, 2025Zomato shuts down ‘Quick’ and ‘Everyday’ services citing profitability and infrastructure challenges Business of Food Bureauhttps://businessoffood.in/ Share FacebookTwitterWhatsAppLinkedin Latest News Food ServiceBusiness of Food Bureau - May 5, 2025Swiggy expands 10-minute food delivery service ‘Bolt’ to 500+ cities amid growing market competition Swiggy has announced a significant expansion of its 10-minute food delivery service Bolt, now available in over 500 cities... Food Service Tivoli Hospitality Group announces ‘Wedcation by Tivoli’ in Jim Corbett, expanding footprint in destination hospitality Business of Food Bureau - April 30, 2025 Food Service Bebida Hospitality Private Limited introduces Copenhagen Sparkling Tea to Indian consumers Business of Food Bureau - May 1, 2025 Food Service Celebrity Chef Harpal Singh Sokhi expands culinary empire with 11th Karigari outlet in Connaught Place Business of Food Bureau - April 30, 2025 Food Service Zomato shuts down ‘Quick’ and ‘Everyday’ services citing profitability and infrastructure challenges Business of Food Bureau - May 5, 2025